MADE TO ORDER BREAKFAST

We utilize eggs from our own flock of organic hens and use the finest quality local ingredients.Understanding that each guest has unique preferences, we offer different options for your in-home dining pleasure...

 

INCLUDED IN YOUR SERVICE

Choice of: Fresh Seasonal Fruit; Yogurt Parfait or Tomato-Avocado Salad

Choice of Fresh Pressed Juices: Orange, Grapefruit, Orange-Passion-Mango, Apple-Kale-Ginger, Strawberry-Coconut

Eggs Cooked To Order: We provide a selection of ingredients to create omelets and scrambles or cooked however you desire

Two Side Dishes: Applewood Smoked Bacon, Turkey Bacon, Local Sausage, Hash Browns, Roasted Yams, Breakfast Potatoes

                         Veggie Sausage, Buttermilk Biscuits, Rustic Toast with Hand Made Preserves, Hand Made Muffins

Choice of Chef's Specialties:

  • Buttermilk Fried Chicken and Waffles with Calabrian Chili Spiked Vermont Maple Syrup

  • Shrimp & Parmesan Grits, Greens, Blistered Tomatoes and Spring Onions

  • Shakshuka (eggs baked in a savory tomato sauce with rustic bread)

  • Ham and Gruyere Stuffed French Toast with Grand Marnier-Maple Caramelized Apples

  • Lemon-Blueberry-Ricotta Pancakes with Vermont Maple Syrup

  • Buttermilk Belgian Waffles with Berry Compote and Berry Bourbon Syrup

  • Banana’s Foster French Toast with Whipped Cream

  • Huevos Rancheros (black beans, home-made Ranchero sc, avocado, on cheese quesadilla)

  • Eggs Benedict

    • with local mushrooms with porcini hollandaise

    • with smoked salmon, arugula and avocado with a light lemon-herb hollandaise

    • with rosemary ham, roasted tomato, and hollandaise

  • Hand Crafted Hash

    • Smoked Brisket, Red Potato, Red Onion and Red Peppers

    • Chicken, Roasted Pears, Garnet Yam, Charred Red Onion and Brussels Sprouts

    • Hot Smoked Salmon, Potato, Asparagus, Sweet Peppers and Scallion

    • Farmer’s Market Vegetarian Hash